INGREDIENTS
- 250ml Almond Mylk ( or any milk )
- 1 Tbs Cacao Nibs ( or dark choc drops )
- 1 Tbs Tahini
- 1 x drop peppermint oil ( we use Doterra )
- 1 x Frozen Banana
METHOD
Blend all ingredients together.
Add an extra drop of peppermint oil if you like it extra fresh!
Enjoy.
Here we used the TOUR 400ml Fressko Flask.